New Toy

A general discussion area for turkey hunters.
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Turkinator
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Re: New Toy

Post by Turkinator » August 26th, 2018, 1:15 pm

Ouch!!!!

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Turkinator
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Re: New Toy

Post by Turkinator » August 26th, 2018, 1:17 pm

Do you do the blackened catfish like you would in an iron skillet?

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ICDEDTURKES
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Re: New Toy

Post by ICDEDTURKES » August 26th, 2018, 8:14 pm

Turkinator wrote:
August 26th, 2018, 1:17 pm
Do you do the blackened catfish like you would in an iron skillet?
Yes, blackstones are like gigantic cast iron skillet. I love indoor cooking on cast, 2 n the same more or less
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ICDEDTURKES
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Re: New Toy

Post by ICDEDTURKES » August 26th, 2018, 8:52 pm

Marinated pork chops in Tony chacheres pork marinade it's great in a pinch (seriously tr it), corn in husk, 5-5-5-5, baked some taters cut, sprinkled on onion soup mix, to the stone to crisp.
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OLE RASPY
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Re: New Toy

Post by OLE RASPY » August 27th, 2018, 6:58 pm

IM HONGREY. AFTER ALL THIS.
TURKEYS
COYOTES
DEER
SQUIRRELS
(all in this order)

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Turkinator
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Re: New Toy

Post by Turkinator » August 27th, 2018, 7:43 pm

That's it I'm getting one!

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OLE RASPY
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Re: New Toy

Post by OLE RASPY » August 27th, 2018, 7:50 pm

Turkinator wrote:
August 27th, 2018, 7:43 pm
That's it I'm getting one!
You won’t regret it. 👍🏻
TURKEYS
COYOTES
DEER
SQUIRRELS
(all in this order)

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ICDEDTURKES
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Re: New Toy

Post by ICDEDTURKES » August 27th, 2018, 10:12 pm

Turkinator wrote:
August 27th, 2018, 7:43 pm
That's it I'm getting one!
Lol as raspy said you won't regret. I've got kamados, stick burner, various fryers, charcoal and gas grills easiest thing ever All our meals are 30m including prep.

Please hit me or anyone here with any questions, be sure and help. Wish I could help more on model.. 22 is my baby, but I travel all year and it's a small crowd. You wanna rock a block party, 36.

Be sure and add pics. You'll love it!!!
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Re: New Toy

Post by ICDEDTURKES » August 29th, 2018, 8:35 pm

So sal spoiled me tonight fired up 17" blackstone
for Tot- Cho's. Tater tots well crisped, tons of melted cheese, burger, olives, tomatoes,lettuce,onion,sour cream. She hands me a total asked if their done, goodbye roof skin.
13075-01.jpeg
#Tater tots>chips
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hoobilly
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Re: New Toy

Post by hoobilly » August 30th, 2018, 9:42 am

ICDEDTURKES wrote:
August 29th, 2018, 8:35 pm
So sal spoiled me tonight fired up 17" blackstone
for Tot- Cho's. Tater tots well crisped, tons of melted cheese, burger, olives, tomatoes,lettuce,onion,sour cream. She hands me a total asked if their done, goodbye roof skin.13075-01.jpeg
#Tater tots>chips
Are the tatertots left round or are they flattened?

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ICDEDTURKES
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Re: New Toy

Post by ICDEDTURKES » August 30th, 2018, 10:10 am

Normal, I wanted crowns, but lil store didn't have them. Key is Crisco to get them crispy
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Re: New Toy

Post by ICDEDTURKES » August 31st, 2018, 8:41 pm

13130.jpeg
So our awesome smokehouse down, the road makes awesome brats. A lil spicy brown sauteed sweet peppers and onions some bear Creek Chipotle Mac an cheese.
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Re: New Toy

Post by ICDEDTURKES » September 5th, 2018, 2:02 pm

Did pork tenderloin two ways last night one with BBQ sauce other bourbon glaze, tookem to 140. Had corn on the cob, fried taters with onions and mushrooms. No plated pic, some people look at u like you are crazy when doing them lol
IMG_20180904_185922196_HDR-01.jpeg
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Re: New Toy

Post by hoobilly » September 5th, 2018, 2:14 pm

Man Tom that looks outstanding! Sure wish we had scratch and sniff pictures

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Re: New Toy

Post by ICDEDTURKES » September 5th, 2018, 9:08 pm

Went full blown redneck, easy meal tonight. Fired up 17 for chili dogs and chips. Dog, chili, cheese onion. Nothing fancy
IMG_20180905_213919822-01.jpeg
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Re: New Toy

Post by ICDEDTURKES » September 8th, 2018, 9:37 pm

So went to butcher shop, had two Ribeyes in cart, then I saw chuckeye, our favorite cut. Marinated in Worcestershire,fired up 17" blackstone carmelized onions in bourbon glaze, made fried potatoes,onions and mushrooms. We did cheat and boil the corn. I always thought grill was better for steak having my doubts.
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IMG_20180908_214330583-02.jpeg
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Re: New Toy

Post by Waddle Whacker » September 9th, 2018, 6:08 am

Looks good. I used to have the same feelings about steaks. Now I love em on cast iron. The only reason I ever really cook one over charcoal anymore, is just to have something a little different.
Feel, don't think. Trust your instincts.

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hoobilly
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Re: New Toy

Post by hoobilly » September 9th, 2018, 7:30 am

That steak does look tender

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ICDEDTURKES
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Re: New Toy

Post by ICDEDTURKES » September 20th, 2018, 9:05 pm

IMG_20180920_205224504-03.jpeg
Just a lil smoked sausage jambalaya with onions and sweet peppers on the 28!!!
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ww
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Re: New Toy

Post by ww » September 21st, 2018, 2:09 pm

Do you keep the griddle under a cover or is it ok to keep it outside in the weather like a grill?

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ICDEDTURKES
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Re: New Toy

Post by ICDEDTURKES » September 21st, 2018, 3:14 pm

ww wrote:
September 21st, 2018, 2:09 pm
Do you keep the griddle under a cover or is it ok to keep it outside in the weather like a grill?
Normally cover but my 28 looks rough right now at campground, it's getting a makeover
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ICDEDTURKES
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Re: New Toy

Post by ICDEDTURKES » September 24th, 2018, 8:17 pm

Picked up some porterhouse from a farmer buddy, fired up 22 did those to 130 with fried taters in Lipton onion soup mixture and carmelized onions and mushrooms in bourbon brown sugar glaze. We only ate tenderloin side figure out something for strip side tommorow
14024-01.jpeg
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Re: New Toy

Post by hoobilly » September 25th, 2018, 9:31 pm

ICDEDTURKES wrote:
September 24th, 2018, 8:17 pm
Picked up some porterhouse from a farmer buddy, fired up 22 did those to 130 with fried taters in Lipton onion soup mixture and carmelized onions and mushrooms in bourbon brown sugar glaze. We only ate tenderloin side figure out something for strip side tommorow
14024-01.jpeg
truly looks delicious

Lord willing I can make it up there and enjoy some of that cooking one day

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Hognutz
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Re: New Toy

Post by Hognutz » September 25th, 2018, 9:58 pm

That meal would work for me!! Hell, yes!!
May I assume you're not here to inquire about the alcohol or the tobacco?
I am the man from Nantucket.
When attacked by a group of clowns...Go for the Juggler!!

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Re: New Toy

Post by ICDEDTURKES » September 27th, 2018, 9:02 pm

So sal and I decided beef tenderloin wrapped in bacon. 2:30 each side, 125f Sal made her twice baked taters she changed up no sour cream instead this time, chip dip and did garlic herb corn from garden on BS.
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