Gobbler Nation

That's Texas and are there any studies from those that know best in Michigan and Ohio

Deer move more at early evening and night, especially when human(hunter) traffic picks up and they get more and more nocturnal

MMMMMM .. PM me ad fill me in as I'd never change if I did hunt them critter's any more

Ouch George .. Ya' may want to start heading out at 3 p.m. or so and stay till' dark :thumbup: Ya' only git' colder in the a.m. and run the deer off, going into yer' stand .. which has been my MI experiences :banghead: But then of course, with everyone runnin' woods ... it's a sad time for sittin' f...

OLE RASPY wrote: ↑December 5th, 2019, 8:10 pm Evenings right at dark or 30 min before is when I killed all my deer and the wife too

I use to also in MI and currently they come in my back yard heading to my food plot at 5:15pm

Hope your day goes well and remember … patience grasshopper

You'll git' em' George .. stick with it

Great lookin' nasty day meal and I really can't imagine you eatin' like a bird, with all that good cookin' going on all the time!!

Wife is done decorating already .. ribbons on gate and pillars at the road, 3 wreaths on the front porch, is it for the outside. :cheers: She decided to skip the decretive lights in the kitchen and put her lights around her Nativity scene on the middle low table in the front room and that's it :thum...

AAAWWWW .. Don't feel bad. I fer' git's all the time

But when you do figure it out, write it all down in sequence and send it to me and I may try .. after ya' git' it perfect on how it's done

At least you have a couple of bucks to look forward to hopefully gettin' in yer' sights!!

I aint'a touchin' this one

Besides Doug gave me a GN Decal to put on a huntin' cabin in Mexico and Brice hasn't

Sweet Brice ..n' ya' didn' have to skip work

Now the decision .. left over turkey or fresh tenderloin back straps

I skinned it out. In freezer now. Think I’m gonna do a shoulder mount. It’s pretty Yote. Have the whole hide tanned and lay it like a rug! Too late. I’m doin shoulder mount. Ole' hoobilly .. jest' doesn't listen, to what ya' said ya' were gonna do wit' it!! :banghead: :thumbup: :LMAO:

MMMMMMMM .. Overnight Fed-Ex me a drumstick & let me know what I owe ya'

ICDEDTURKES wrote: ↑November 28th, 2019, 11:22 am Mine is half that size one more baste an HR it will be done12251.png

MMMMM .. ya' git' side tracked with "your pointer" again

Hobbes_mobile wrote: ↑November 28th, 2019, 12:10 pm I believe we are there. A little early, but it'll have to do.IMG_20191128_093103517.jpg

Looks great and I'll bet it tastes that way also

Now dat's takin' care of da' egg eatin' & killin' critters

Shot a blonde coyote in MI way back when we were runnin' hounds .. not many seen!!

You also George and gang

I'm stickin' home and havin' wild turkey and not from the bottle either )

x 2 on the Safe Travels to those that are

Now that's fillin' the pan up

Hope that's a pop-up times stuck in the ole' breast

Happy eatin' and Happy Thanksgiving!!

IMG_20191126_0001.jpg Many moons ago Hobbes, my wife had a Walking Horse have an unexpected foal and the neighbor's 2 horses eyes were really bugged out as they watched. This pic really didn't capture the eyes as they were, when the lil' one was on the ground with the placenta sac over it's head ye...

appalachianassassin wrote: ↑November 25th, 2019, 7:00 pm 300 win mag

Congrats on a brute an steady thinkin'

That's what I used on my 91" (7' 7") in Manitoba .. git's da' job done!!

Found a couple good cooking bags online but can't paste them on here for some reason?? Look at Amazon Brining & Oven cook bags 21.5"x 25.5" Another Webstaurant Store Kenylon Plastic Oven Bag 26" x 34" :thumbup: :thumbup: Good Luck & let us know how well it cooks up :stir:...

Git' a cookin' bag big enough for a small hog
Gonna' B' a lot of tender "white" meat fer' yer' Thanksgiving!!

I'm stickin' with injecting Creo Butter & Garlic in my MI turkey breasts & cookin' baggin' it .. MMMMMMMMMMM